Features by Tommy Andres

Domino's CEO J. Patrick Doyle stands in front of the car the Monaghan brothers used to deliver pizzas when they opened up their first Domino's Pizza, then called DomiNicks, in 1960.

Domino's CEO Patrick Doyle: Tech with a side of pizza

The CEO talks about tossing out the old and embracing the bold.
Posted In: Domino's, patrick doyle, pizza, business, Tech
We're increasingly relying on computers and robots, but we aren't reaching Terminator levels quite yet.

Is this the rise of the robots? Probably not

Pedro Domingos' book 'The Master Algorithm' explores technology and our future.
Posted In: algorithm, technology, virtual, future
 Labatt Blue beers rest on ice.

The beer purchase that saved a man's life

A new keg of Labatt Blue was worth the wait.
Posted In: beer, The Transaction, accidents
Lead singer Thom Yorke, left, and bassist Colin Greenwood of t Radiohead perform October 20, 2000 at the Greek Theatre in Los Angeles, CA

A Columbia House retrospective

The company supplied one Marketplace staffer with a lot of music memories.
Posted In: Music, Columbia House, records
Coca-Cola is receiving backlash for its donations to obesity research.

Coca Cola throws its weight into obesity research

NYT reporter explains the strategy of more exercise instead of less soda.
Posted In: Coca-cola, obesity, soda
Chemin Bakery owner Olga Karasthathi has been in business for four years — since the start of the Greek debt crisis.

Athens bakery owner doesn't dwell on the present

'Things can start getting better for all of us, not only my shop.'
Posted In: Greek, greekcrisis, Greece, bakery
Composers Mychael Danna and Jeff Danna were nominated for two awards at this year's Emmys.

Sibling non-rivalry in the Emmys

Brothers Mychael and Jeff Danna cooperate to produce Emmy-nominated music.
Posted In: emmy awards, composer, FX

Shake Shack's rise from burger stand to billions

CEO Randy Garutti talks about how the burger giant started and how it plans to expand.
Posted In: Shake Shack, CEOs, Fast-casual, restaurants


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