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How to help the poor amid COVID-19? Give them money, says Nobel laureate Esther Duflo
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In the United States and around the world, poverty is exacerbating the spread of COVID-19 and making it more deadly. Officials are pointing to economic inequalities and barriers to health care as leading reasons why the novel coronavirus is disproportionately affecting black and brown Americans. Lockdowns in countries like India and Zimbabwe have forced many to decide between the risk of the virus and the certainty of going hungry if they abide by social distancing orders.
There’s a new estimate that COVID-19, the virus and the response to it, could wipe out half of all jobs in sub-Saharan Africa. Researchers commissioned by the charity Oxfam also warn the pandemic could push half a billion people into poverty in countries that are already low-income.
As the international community scrambles to help low-income countries weather the pandemic, it’s not always clear how aid money will reach the people who need it.
MIT economist Esther Duflo, who won the 2019 Nobel Memorial Prize in Economic Sciences last year along with colleagues Abhijit Banerjee and Michael Kremer, says governments should start with direct cash transfers to individuals.
“There is no trade off in poor countries between helping people sustain themselves financially and getting the health conditions to improve; the two have to go hand in hand. Because if you cannot assure people that they will be able to eat in the future, then it’s going to be impossible for them to stay home,” Duflo told “Marketplace Morning Report” host David Brancaccio.
It doesn’t need to be a lot of money — just enough to get by while you’re staying at home and not working.
It’s especially critical for low-income countries to ensure people can buy basic necessities. If a segment of the population stops buying things like agricultural goods, it could lead to a much larger economic crisis, Duflo warned.
“What starts as a shock could snowball into a complete standstill for the economy, which would make it very difficult to restart once the health condition improves,” she said.
Before the pandemic, Duflo was telling governments — “a little bit too late and maybe not loud enough” — to establish infrastructure that would allow them to efficiently get cash to individuals in an emergency like today’s.
“Unfortunately, not all countries are at the level of readiness that I was hoping for them to get to before the crisis,” she said.
We’re seeing that play out in the U.S., where it’s unclear when many low-income people will receive their coronavirus relief checks.
Ironically, direct cash transfers might not be the best choice for wealthy countries like the U.S. Duflo pointed to the strategy adopted by some European governments, of paying the wages of workers who would’ve lost jobs due to the coronavirus, as better in the long run.
“In the U.S. I don’t know why we didn’t go this way,” she said. “That brings the much more complicated problem of getting the money to people’s bank accounts. And that means that people are now unemployed, which brings all of the insecurity that is going to prevent them from consuming and living again once it becomes possible from the pandemic point of view.”
COVID-19 Economy FAQs
Millions of Americans are unemployed, but businesses say they are having trouble hiring. Why?
This economic crisis is unusual compared to traditional recessions, according to Daniel Zhao, senior economist with Glassdoor. “Many workers are still sitting out of the labor force because of health concerns or child care needs, and that makes it tough to find workers regardless of what you’re doing with wages or benefits,” Zhao said. “An extra dollar an hour isn’t going to make a cashier with preexisting conditions feel that it’s safe to return to work.” This can be seen in the restaurant industry: Some workers have quit or are reluctant to apply because of COVID-19 concerns, low pay, meager benefits and the stress that comes with a fast-paced, demanding job. Restaurants have been willing to offer signing bonuses and temporary wage increases. One McDonald’s is even paying people $50 just to interview.
Could waiving patents increase the global supply of COVID-19 vaccines?
India and South Africa have introduced a proposal to temporarily suspend patents on COVID-19 vaccines. Backers of the plan say it would increase the supply of vaccines around the world by allowing more countries to produce them. Skeptics say it’s not that simple. There’s now enough supply in the U.S that any adult who wants a shot should be able to get one soon. That reality is years away for most other countries. More than 100 countries have backed the proposal to temporarily waive COVID-19 vaccine patents. The U.S isn’t one of them, but the White House has said it’s considering the idea.
Can businesses deny you entry if you don’t have a vaccine passport?
As more Americans get vaccinated against COVID-19 and the economy begins reopening, some businesses are requiring proof of vaccination to enter their premises. The concept of a vaccine passport has raised ethical questions about data privacy and potential discrimination against the unvaccinated. However, legal experts say businesses have the right to deny entrance to those who can’t show proof.
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