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In this region, it wouldn’t be the holidays without tamales. But vendors and restaurants are facing higher costs for ingredients and staff.
A prescribed burn that went awry in New Mexico has some questioning the value of the practice, but scientists say we need prescribed burns more than ever because of climate change.
What to do when fuel for fires seems infinite, but resources to fight fires is decidedly finite?
Growing chiles, a way of life in southern New Mexico, is under pressure.
Demand for green New Mexican chiles is growing but farmers say labor shortages are keeping them from expanding their acreage.