À la golf carte: Why pimento cheese sandwiches are on the menu at the Masters

Apr 11, 2019

À la golf carte: Why pimento cheese sandwiches are on the menu at the Masters

One of Augusta National's famed pimento cheese sandwiches is seen during the second round of the 2011 Masters Tournament at Augusta National Golf Club on April 8, 2011 in Augusta, Georgia. Jamie Squire/Getty Images

Bank CEOs face Congress for the first time since the Great Recession. A labor shortage in construction is prompting a rebranding. Plus, cheap food is on the menu at the PGA Masters Tournament. Pimento cheese sandwiches, anyone?

Segments From this episode

Facing a labor shortage, construction tries to rebrand

by Amy Scott

Apr 11, 2019

To recruit more young people, employers talk up technology and higher pay.

Sean Gallup/Getty Images

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The team

David Brancaccio Host

Victoria Craig Host, BBC

Stephen Ryan Senior Producer, BBC

Jonathan Frewin Producer, BBC

Daniel Shin Producer

Brian Allison Engineer

Meredith Garretson Morbey Senior Producer

Erika Soderstrom Producer

Rose Conlon Producer

Alex Schroeder Producer

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