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The GM strike marches on

Sep 20, 2019

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Holy guacamole! That avocado could last four weeks.

by Erika Beras Jun 20, 2018
Giving a whole new meaning to shelf life, avocados wearing a life-extending plant-based coating debut this week on U.S. grocery shelves. It’s one of the first products to potentially help cut down the billions of dollars in food waste each…

App aims to help curb food waste

by Andy Uhler Dec 26, 2016
We waste billions of dollars worth of food.
A take out container in a trash bin in New York City. 
Spencer Platt/Getty Images

Coalition launches global food loss and waste standard

by Annie Baxter Jun 6, 2016
Global food loss and waste cost up to $940 billion a year.
A prep cook at a San Francisco restaurant drops apple skins into a food scrap recycling container.
Justin Sullivan/Getty Images

The economics of wasting food

by Annie Baxter Apr 20, 2016
What would be the economic effect if Americans wasted less food?
A family of four spends about $1,500 a year on food they don't eat.
Sean Gallup/Getty Images

Tasting menus are taking over at restaurants

by Nova Safo Apr 19, 2016
With creativity and economics in mind, more eateries are adopting the practice.
The dining area of the restaurant Spiaggia prior to opening.
Nova Safo/Marketplace

Wasting food is more than a waste of money

by Annie Baxter Sep 15, 2015
The Obama administration has a plan to reduce uneaten food in landfills.