Settling the BillUAW StrikeI've Always Wondered ...How We Survive

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The Bear

FX series "The Bear" reminds some chefs why they left the restaurant industry

by Reema Khrais and Sean McHenry
Aug 4, 2022
"A lot of people romanticize restaurant work" and don't realize how stressful it can be, says Genevieve Yam, assistant editor at Epicurious.
The after party for the Los Angeles premiere of FX's series "The Bear" at Goya Studios on June 20.
Amy Sussman/Getty Images
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