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Andie Corban

Episodes Hosted by Andie (1)

Corner Office from Marketplace

How Feeding America provides 4 billion meals a year

Dec 18, 2019
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Latest Stories (165)

COVID-19

One New York City wine bar's reopening bet

by Kai Ryssdal and Andie Corban
Jun 24, 2021
Brian Keyser, owner and general manager of Casellula in NYC, is holding out hope that Congress will add money to the Restaurant Revitalization Fund.
Marco Bertorello/Getty Images
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Is Congress about to regulate Big Tech?

by Kai Ryssdal and Andie Corban
Jun 24, 2021
Axios reporter Margaret Harding McGill breaks down the antitrust bills moving through the House of Representatives.
Rhode Island Democrat David Cicilline is the chairman of the House Judiciary Subcommittee on Antitrust, Commercial and Administrative Law.
Drew Angerer/Getty Images
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How Angel City Football Club wants to turn its mission of equality into a global brand

by Kai Ryssdal and Andie Corban
Jun 22, 2021
The women's soccer team was founded in part as a response to the pay disparity between male and female athletes.
Angel City Football Club President Julie Uhrman. She wants to show that women's soccer “deserves the attention and the revenue the male teams just get without trying."
Courtesy Angel City Football Club
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employment

"The balance of power is shifting": Ritholtz on the future of work and wages

by Kai Ryssdal and Andie Corban
Jun 15, 2021
Investor and columnist Barry Ritholtz says workers are gaining leverage in relations with management, which could lift wages.
Investor and columnist Barry Ritholtz argues that the key to the so-called labor shortage is inadequate pay.
Anna Moneymaker/Getty Images
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COVID-19

Mohamed El-Erian on inflation and the recovery

by Kai Ryssdal and Andie Corban
Jun 7, 2021
The renowned investor and policy adviser is skeptical of the Federal Reserve's insistence that the inflation we're seeing is "transitory."
Mohamed El-Erian in 2016. "I'm more and more worried because of what I'm seeing on the ground," says the famed investor, author and policy adviser.
Rob Kim/Getty Images
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My Economy

What one teen worker is looking for in a job this summer

by Andie Corban
Jun 4, 2021
Aneesha Edwards in Lexington, Kentucky, is spending her last summer before college working in retail, where customer traffic is steadier than food service.
"I've always been of the mind that you should work food service or retail at some point to understand what people have to go through," says Aneesha Edwards, above.
Courtesy Aneesha Edwards
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COVID-19

Are you thinking about switching industries after the pandemic?

by Andie Corban
Jun 4, 2021
We'd love to hear your story.
Olivier Douliery/Getty Images
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COVID-19

From restaurant to office work –– one server's change of direction

by Andie Corban
May 28, 2021
We hear from Maria Barillas about how the pandemic drove her to start a new job.
Sebastien Salom-Gomis/Getty Images
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COVID & Unemployment

Why long-term unemployment starts at 27 weeks

by Andie Corban and Kai Ryssdal
May 20, 2021
More than 4 million Americans have been unemployed for more than six months. Previous recessions have redefined long-term unemployment.
Kentucky residents wait in long lines for help with their unemployment claims last year.
John Sommers II/Getty Images
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COVID-19

Between pipeline shutdown and bridge closure, it's "one thing after another" in the barge business

by Kai Ryssdal and Andie Corban
May 20, 2021
"Marketplace" host Kai Ryssdal checks in with Austin Golding, president of Golding Barge Line.
An empty gas station in Arlington, Virginia last week.
Andrew Caballero-Reynolds/Getty Images
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