A food historian’s “ode to macaroni and cheese”

Aug 19, 2020
“We like to curse processed foods,” says Jeffrey Miller. “But we usually do it with a mouth full of them.”
Demand for Kraft Macaroni & Cheese has surged this year as Americans are cooking more and eating at restaurants less.
Kevork Djansezian/Getty Images

$5/month special ending soon!

Don’t wait: there’s less than 24 hours left to get (almost) any Marketplace thank-you gift.