Features by Roy Choi

'On the Road' to a food truck

The Kogi Barbecue truck is often credited with kicking off the gourmet food truck craze in Los Angeles. Chef Roy Choi shares how Jack Kerouac's seminal work pushed him to start the truck.
Posted In: Food trucks, Books, Jack Kerouac, Roy Choi

Summer Reading: Roy Choi

Coloring outside the lines and rediscovering L.A. with <em>On the Road</em>
Posted In: Books
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