15 school districts in California take up the challenge to serve healthier lunchroom meals made from local ingredients.

New apps connect retailers and restaurants with food charities and composters.

Salmon are returning to the Columbia River at levels not seen in nearly a century.

Avocado growers in Mexico are eyeing a larger market in Asia.

A startup that bridges the gap between local farmers and customers.

What SNAP benefits and food pantries can tell us about food insecury in the U.S.

Thai scientists say they have a robot that can tell whether ethnic food is "real."

Hungry? There's an algorithm for that …

U.S. milk and butter prices have risen to record levels this year.

What are your favorite ways to save money at the grocery store?