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Online grocery delivery can be a lifeline for SNAP recipients who have disabilities or lack reliable access to transportation.
The USDA’s new Summer EBT program fills gaps left by its existing Summer Food Service Program, where families only get free meals at a specific site.
Claire Babineaux-Fontenot discusses food inflation, food insecurity and efforts to influence government policymakers.
Nearly 13% of U.S. families struggled to put food on the table that year, according to the USDA — 5 million more households than the year before.
The poorest Americans spend the largest share of their paychecks on food at home.
The agency wants to help more school districts cover the costs of universal free meals.
In many countries, including Egypt, staples like bread have become much more expensive and harder to come by.
People who struggle to afford food have 20% higher health care costs than those who don’t, partly the result of a cheaper, less healthy diet, a study finds.
Donations of both money and food are down. That’s straining food banks at a time when more people are relying on them again.
Inflation, supply chain problems and wealth disparities remain barriers to solving hunger, says Claire Babineaux-Fontenot of Feeding America.