Gone are the days of raised herb planters and zen gardens. Passionate urban farmers are now raising goats. But writer Novella Carpenter warns Brendan Francis Newnam, goats aren't for novice green thumbs.
Food prices are climbing higher and higher. Adriene Hill explains what's going on to Steve Chiotakis, and talks about who might be profiting from the price spike.
Panera Bread recently opened its third non-profit restaurant, where customers decide how much to pay for their food. Patrons at the new Panera Cares Cafe in Portland, Ore., will have to decide between a guilty conscience or a free lunch.
Crumbs Bake Shop, a national cupcake chain, announced that it will be going public. The company plans on putting the money generated from listing shares on an exchange towards a major expansion. But is this just a fad? Alisa Roth reports.