Airing on Tuesday, October 13, 2015: On today’s show, we’ll talk about Chinese private equity groups investing in early-stage tech startups; the government and big heads of tech companies’ meeting on the sharing economy; and what creating a sound design palette means for companies like Skype.

Airing on Monday, October 12, 2015: On today’s show, we’ll talk about the generation that’s never paid for cable; why so many companies are chasing YouTube’s ad revenue; and the virtual reality film festival that’s heading to New York.

Airing on Friday, October 9, 2015: On today’s show, we’ll talk about Dell entering the cloud computing arena; Verizon raising the cost of unlimited data; and we’ll play Silicon Tally with David Plotz, CEO of Atlas Obscura.

Airing on Thursday, October 8, 2015: On today’s show, we’ll talk about Google’s so-called Accelerated Mobile Pages; Pandora’s acquisition of live event ticketing company TicketFly; and Kim Dotcom’s extradition trial in New Zealand.  

Airing on Wednesday, October 7, 2015: On today’s show, we’ll talk about Microsoft’s big new hardware event with Yusuf Mehdi, Corporate VP of Window and Devices Group at Microsoft; and the return of one of Reddit’s co-founders. 

Airing on Tuesday, October 6, 2015: On today’s show, we’ll talk about Microsoft’s newest phones; news that Jack Dorsey will serve as Twitter CEO; and a possible bus strike in San Francisco.

Airing on Monday, October 5, 2015: On today’s show, we’ll talk about Netflix teaming up with airlines to offer streaming on certain flights; new tech used to date 170,000 year old fossils; and we’ll take a look at digital breadcrumbs possibly left on 4chan by the Oregon gunman.

Airing on Friday, October 2, 2015: On today’s show, we’ll talk about the data train of ads when viewing news sites on mobile; and Ina Fried, senior editor at Re/code, joins us to play Silicon Tally.

Airing on Thursday, October 1, 2015: On today’s show, we’ll talk about the challenge of running two companies at once; why Google wants its cars to drive less perfectly; and why Michelin stars are a great honor, but not as helpful to the average diner as Yelp.