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Plaintiff compensation for pain and suffering is climbing. Insurers question the basis for huge awards and say they have to charge higher rates.
After her own experience on the open road, Jarita Frazier King decided to launch a business offering healthy pre-made meals at truck stops.
Sue Monaghan’s business is recovering while she navigates obstacles like another possible port strike and proposed tariffs.
A new government-directed study casts doubt on the long-held idea that trucking is facing a labor shortage.
A massive honeybee migration is underway…
The owner of a Baltimore warehouse and shipping company describes how the port’s closure and reopening has affected business.
Peter Goodman of The New York Times discusses the complex inner workings of our fragile system and why it broke down during the pandemic.
Assistance from the state and new routes have helped one company stay afloat.
With tens of thousands of trucks passing through Laredo each day, bridges and roads are critical to this center of North American trade.
Nashville’s Yellow Freight — one of the only union shops in trucking — shut down operations in August, leaving 30,000 people without work.