Aaron Steele and his family began raising goats in 2012 when his three sons needed summer chores. Now, those goats aren’t just another chore — in fact, they’re the world’s best employees.
In the newest season of Marketplace’s climate solutions podcast, “How We Survive,” host Amy Scott explores foods of the future — including butter made from carbon.
“Trade is hugely important to agriculture, and consistency is important to agriculture,” said Brian Duncan, president of the Illinois Farm Bureau. “We need some signed agreements that provide some certainty and some security.”