There’s a “perfect storm” of low supply and high demand.
This year’s show comes at a time with beef prices at record highs. That’s because, in large part, the U.S. cattle population is at a 75-year low.
Pitmasters are contending with high prices – while cattle producers are performing above their peers in the agricultural sector.
A small U.S. cattle herd is keeping prices the highest they’ve ever been.
In this excerpt from “Raw Deal,” author Chloe Sorvino explains how America’s meat supply chain became so fragile.
One rancher in the Pacific Northwest built her own supply chain to control how her cows get to market.
Cattlemen's trade group is lobbying hard to make sure the White House knows what's at stake.
