Declining wine demand had growers across the state leaving high-quality grapes to rot on the vines.

At Jack’s Solar Garden in Colorado, crops grow amid the solar panels.

The maker of iconic green and yellow tractors reports quarterly results Wednesday, offering a window into how one of the largest farming equipment makers is handling President Trump’s tariffs.

Small, local growers diversify the food supply chain, foster young talent in an aging industry, and reinvest money back into the local economy.

The difference in farmer sentiment between livestock producers and crop growers is the largest in the history of Purdue’s Farmer Sentiment Survey.

Adapting to a changing climate is now an essential skill for ranchers and farmers.

Aaron Steele and his family began raising goats in 2012 when his three sons needed summer chores. Now, those goats aren’t just another chore — in fact, they’re the world’s best employees.

In the newest season of Marketplace’s climate solutions podcast, “How We Survive,” host Amy Scott explores foods of the future — including butter made from carbon.

How much did the 2018 program accomplish?

The U.S. Department of Agriculture has revived one farm to school grant program after canceling it earlier this year, and a pair of bipartisan bills making their way through Congress aim to restore funding for the Local Food For Schools program. But the cancellations have been a big disruption for ag producers.