Segments From This Episode

• The Weekly Wrap

  by Kai Ryssdal

  “Marketplace” host Kai Ryssdal speaks to Jordyn Holman at the New York Times and Rachel Siegel at the Washington Post about upticks in inflation, a rocky sales report for January and more.

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• January retail sales slipped almost 1%, but views differ on what it means

  by Kimberly Adams

  

  There’s a lot of nuance in interpreting the data and different ways to measure it.

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• A tale of two cities — and tariffs

  by Laura Weber Davis

  

  Some Canadian economists say if President Trump follows through with 25% tariffs on all Canadian imports, the impact will be deeply felt in the Detroit/Windsor area, and could send a chill through a region that shares warm economic and cultural ties.

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• America’s new snack fixation? Meat sticks.

  by Kai Ryssdal and Andie Corban

  

  They’re more than just Slim Jims now. Meet America’s fastest-growing category in snacks.

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• A publisher and chef paired up to open a bookstore-restaurant

  by Sofia Terenzio

  

  CCB Bistro & Vine is a wine bar, restaurant and bookstore all in one located in Rock Hill, South Carolina.

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