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  • Western investors have been jumping over each other to get in on the action as China opens its banking sector to foreign investors. But commentator Austan Goolsbee warns there's still plenty of corruption under that shiny new IPO sheen.

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  • Five times a year, a pair of organic farmers in Eastern Washington invites chefs and culinary students to spend a week living and working "farm to table." Elizabeth Wynne Johnson has the story.

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  • Commentator and economist Susan Lee says government interference in the fat market makes sense but wonders, exactly how much are taxpayers willing to spend? A new study provides a surprising answer.

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  • Seattle voters overwhelmingly passed an initiative to block future public money from being used for pro sports teams — but some are trying to work a deal for a new SuperSonics stadium anyway. Amy Radil reports.

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  • Drive-thru customers at some Wendy's locations across the country aren't actually talking to workers inside the restaurant — and that's speeding up the line. Sheryl Rich-Kern explains.

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  • Does the middle class exist anymore? Is it strictly a political term without any designation? John Dimsdale reports.

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  • Identity theft is the fraud de jour, but old-fashioned con artists are still alive and well. A recent study looks at who's most susceptible — and it's not always who you might think. Apryl Lundsten reports.

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  • What you need to know today about the personal savings rate. Are Americans really saving for a rainy day? Stacey Vanek-Smith does some digging.

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  • Mexican President Felipe Calderón is being sworn in today — and inheriting a slowing Mexican economy. Franc Contreras looks at the challenges he faces.

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  • Host Mark Austin Thomas and Daily Variety managing editor Michael Speier look at why maverick director Robert Altman would have had a hard time breaking into today's Hollywood.

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Marketplace Staff