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Stories Tagged as
Federal donuts
Shelf Life
It's expensive to launch a new restaurant — so these guys did fried chicken and donuts instead
by
Kai Ryssdal
and
Bridget Bodnar
Sep 25, 2017
Mike Solomonov and his restaurant partner Steven Cook opened Federal Donuts with a group of friends. They didn't expect it'd actually be successful.
Photo courtesy of Mike Persico
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