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As young consumers drink less, brands and bars offer more and better alternatives

Mar 5, 2024
Gen Z and millenial consumers are less interested in alcohol. And it's not a bad time to be sober or sober curious.
The market for non-alcoholic alternatives has seen consistent double-digit growth over the last five years and exceeded half a billion dollars in 2023, NielsenIQ found.
Vincenzo Pinto/AFP via Getty Images

No more clubbing? Some UK clubs close amid quieting nightlife

Mar 5, 2024
The United Kingdom's biggest nightclub operator has closed 17 venues, blaming slow midweek business.
The interior of the Pryzm nightclub in Leeds in September 2020. The club has since permanently closed.
Oli Scarff/AFP via Getty Images

For a Wyoming family, opening a distillery was about facing "uncertain financial times" head on

Dec 26, 2023
"There was a romantic ideal about being in control of your own destiny," says Backwards Distilling co-founder Amber Pollock.
Amber Pollock behind the bar at the distillery's tasting room in Casper, Wyoming.
Courtesy Pollock

Beer? Pour me a grey one

Aug 15, 2023
A brewery in drought-plagued California experiments with making beer using purified grey water. The CEO says he’d serve it at a party.
Chris Garrett at Devil's Canyon Brewing hopes his beer can change perceptions about drinking recycled wastewater.
Justin Sullivan/Getty Images

Anchor Brewing Company shuts down after 127 years

Jul 13, 2023
The brewery says inflation and increased competition are both to blame. But also? We’re just drinking less beer.
Anchor calls itself America's first craft brewery, and has been around for more than 125 years.
Justin Sullivan/Getty Images

What can the beer market tell us about the economy?

Mar 17, 2023
A beer industry group's data shows a steep decline for the craft segment in February as consumers spent more consciously.
While seltzer sales saw an uptick last year, craft beer sales declined.
Scott Olson/Getty Images

Confident in the economy or not, American consumers are going out

Feb 28, 2023
Sales at restaurants and bars were up around 25 percent from last year. Part of that is likely due to pent-up demand.
Kooper's Tavern is one of many bars and restaurants in Fells Point, a historic neighborhood in Baltimore.
Stephanie Hughes/Marketplace

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Alcohol alternatives are everywhere, with a pour for every (non)drinker

Sep 23, 2022
Budweiser is using its Qatar World Cup sponsorship to market its nonalcoholic beer. But the market for sober beverages is growing.
Above, cans of nonalcoholic beer come off the production line at a brewery in Stratford, Connecticut.
Spencer Platt/Getty Images

Bars missing a key ingredient: alcohol

Jul 29, 2021
Managers are reworking their cocktail menus as shortages of materials and labor make some brands unavailable for weeks.
Several states are dealing with shortages of alcoholic beverages, thanks to high demand coupled with packaging problems.
Frederic J. Brown/AFP via Getty Images

New laws keep alcohol-to-go on the menu after the pandemic

May 28, 2021
Almost 20 states passed or are working on legislation that makes takeout drinks permanent.
According to one expert, "2020 was the most important year for alcohol since the end of Prohibition."
Peter Macdiarmid/Getty Images