Grand Prairie Foods lost 80% of its hospitality and travel-related business in one day. To survive, it's focusing on packaged foods.
Kurt Loudenback of successful Grand Prairie Foods employs a mostly refugee and migrant workforce.
In his travels for The Atlantic and Marketplace's American Futures project, Jim Fallows says the American economy in small cities and towns is doing all right.
Marketplace is partnering with The Atlantic, covering what the American economy looks like today, from smaller cities and towns across the country. First stop: Sioux Falls.