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Demand for ice cream is cooling. How can the industry adapt?

Mar 20, 2024
Americans aren't eating as much ice cream as they used to. Producers are leaning into health and regional trends to make up lost ground.
Unilever announced this week that it's spinning off its ice cream business, which includes brands like Ben & Jerry's.
Michael M. Santiago/Getty Images

Unilever is planning to spin off its ice cream assets

Mar 19, 2024
The move, which would see Ben & Jerry's moved to a stand-alone unit, is part of a corporate restructuring.
Unilever and its new CEO want to cut out what’s not doing well and prioritize what they do best.
Michael M. Santiago/Getty Images

For this Brooklyn ice cream company, 2023 felt like the first year "we're back on track”

Jan 5, 2024
Pooja Bavishi's Indian-inspired treats were always popular. But the path to the expansion of her business was long and complicated.
Part of the production space for Malai, which sells its Indian-inspired treats retail, wholesale and online.
Samantha Fields/Marketplace

Ice cream trucks struggle despite the heat

Aug 16, 2022
Ice cream trucks are raising prices to keep up with increasing costs. That's putting a chill in sales, Christina Morales of The New York Times reports.
As inflation heats up, ice cream truck drivers are being forced to raise prices.
Chris Hondros/Getty Images

Re-branding ... and re-discovering a love of gelato 

May 24, 2022
“Sometimes my husband jokes that I’m running a gelato non-profit, and it certainly does feel that way,” said Uli Nasibova, owner of Uli’s Gelato.
Jean Marie Biele

Subscription gelato may be one answer to a cool business climate

Jul 8, 2020
When impulse buys dropped, Gelateria Uli's owner had to find a new business model to keep the Los Angeles ice creamery afloat.
Courtesy of Uli Nasibova

A small gelato business confronts big questions

Apr 22, 2020
The owner of two Los Angeles stores shares her fears and hopes about surviving the coronavirus pandemic.
Courtesy of Uli Nasibova

For public good, not for profit.

A mochi maker faces Brexit

Jul 16, 2019
How a love of mochi turned into a sweet business.
Little Moons mochi ice cream in London.
Courtesy of Nick Horowitz and Little Moons

High price of vanilla sends a chill through the ice cream industry

Jul 12, 2018
Vanilla bean prices have been running between the equivalent of $1,000 and $1,200 per pound, nearly five times what it was a few years ago. And that’s rippling through the ice cream industry. One key reason for the increased cost is last year’s cyclone in leading vanilla producer Madagascar, which created a huge crop shortage. Larger […]
ADRIAN DENNIS/AFP/Getty Images

How to be an ice cream flavor creator

Feb 2, 2018
A Ben & Jerry's Flavor Guru talks about how she got her job and what it's like to make ice cream.
Sarah Fidler, Flavor Guru at Ben & Jerry's. 
Courtesy Ben & Jerry's