Food delivery robots are popping up across America with varying levels of autonomy. A company called Coco employs remote pilots.
In some of Paris' neighborhoods, residents have had enough of so-called "dark stores" that offer home grocery and meal deliveries.
Job cuts at DoorDash reflect a changing economy.
The apps could start passing more costs to consumers or bypass traditional restaurants, to make thin margins in the delivery business work.
DoorDash opposed the measures, which set standards for delivery distances and minimum payments per order.
Steep third-party food delivery fees are driving some restaurant owners to seek alternatives.
Grocery delivery became an overnight necessity for many during the pandemic, and it may be a habit that will stick.
Delivery-only restaurants are on the rise. Here's what a virtual food hall looks like.
The delivery app had been criticized for taking high commissions on orders during the pandemic.
Across Europe, e-grocery is booming. Companies that successfully pivoted want to hold onto this new slice of business.