For Todd Adams of Sanitube U.S., and Katie Lazar of Cain Vineyard & Winery, tariffs have created new obstacles to business.
More than 400 California wineries borrowed from Silicon Valley Bank. In the aftermath of its collapse, many are wondering what comes next.
Scientists are looking at ways to determine if grapes from smoky areas can still be used, without adding an unpleasant ashy taste to wine.
A glut of grapes on the market, the pandemic and fires that damaged or destroyed wineries. Now, grapes tainted by smoke may be unusable.
It wasn't always cheap, and it wasn't always sold by Trader Joe's.
A loophole allows out-of-state winemakers to use the prestigious name if the grapes were imported.
