As Wendy’s releases its earnings, we take a look at the fast food chain’s hunt for a tastier chicken. The company is prepared to spend $30 million on smaller chickens in hopes they’ll provide more tender, less rubbery meat. Turns out, quality is an important consideration for legacy fast food companies, as they try to stay competitive with fast-casual dining chains.
Click the above audio player to hear the full story.
16 minutes ago7:01
5 hours ago8:14
17 hours ago25:58
a day ago13:06
2 days ago14:10
2 days ago31:13
2 months ago37:19
3 months ago12:30
4 months ago22:50
5 years ago20:58