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Feb 11, 2020

Not enough cooks in the kitchen

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Despite relatively great job and trade numbers, many other factors are contributing to slower growth. Delinquencies are rising rapidly in the subprime auto loan sector. The restaurant industry looks to immigration reform to deal with a worker shortage.

Stories From this episode

Amid worker shortage, Houston restaurant industry seeks immigration reform

by Elizabeth Trovall Feb 11, 2020
According to one estimate, the national workforce will lose more than a million workers aged under 25 in the next eight years.
Cooks at Hugo’s restaurant in Houston, Texas, prepare for the lunch shift.
Macie Kelly/Houston Public Media

Music from the episode

The team

Nicole Childers Executive Producer
Victoria Craig Producer, BBC
Jonathan Frewin Producer, BBC
Daniel Shin Producer
Brian Allison Engineer
Miguel Contreras Digital producer
Meredith Garretson Producer
Rose Conlon Producer
Michael Lipkin Producer