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Daily business news and economic stories
Feb 11, 2020

Not enough cooks in the kitchen

Despite relatively great job and trade numbers, many other factors are contributing to slower growth. Delinquencies are rising rapidly in the subprime auto loan sector. The restaurant industry looks to immigration reform to deal with a worker shortage.

Cooks at Hugo’s restaurant in Houston, Texas, prepare for the lunch shift.
Cooks at Hugo’s restaurant in Houston, Texas, prepare for the lunch shift.
Macie Kelly/Houston Public Media

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Restaurants seek immigration reform amid worker shortage - Marketplace