The “Nordic Diet” is a way of eating that gourmet chefs in Scandinavia started championing about 15 years ago. It’s about giving a modern twist to traditional Scandinavian cooking, with more vegetables like cabbage, turnips, leeks, and beetroot, as well as whole grains, nuts, and lingonberries galore. There’s a big emphasis on local sourcing, and even foraging for food in the wild for hardcore followers. Now the diet has moved mainstream.
We’re here to help you navigate this changed world and economy.
Our mission at Marketplace is to raise the economic intelligence of the country. It’s a tough task, but it’s never been more important.
In the past year, we’ve seen record unemployment, stimulus bills, and reddit users influencing the stock market. Marketplace helps you understand it all, will fact-based, approachable, and unbiased reporting.
Generous support from listeners and readers is what powers our nonprofit news—and your donation today will help provide this essential service. For just $5/month, you can sustain independent journalism that keeps you and thousands of others informed.
You make our
Support nonprofit news you love with a gift today.