Feb 17, 2012
High commodity prices put big food producers in a tough spot.
Feb 15, 2012
The U.S. and European Union have reached a deal on organics: what counts as organic here will count as organic there, and vice versa.
Feb 10, 2012
Michelle Obama will announce a Pentagon venture to make the food offerings in the U.S. military more healthy. It’s the first change to military rations in 20 years.
Feb 6, 2012
Commentator Mark Bittman says for many, beef is no longer what's for dinner.
Jan 23, 2012
Rapid population growth tests the Philippines’ ability to feed itself. And spurs a rethink on one of the globe's most controversial issues.
Jan 12, 2012
What's the best way to clean spinach?
Jan 6, 2012
Why is the frozen food industry hurting, even as more people are dining at home?
Jan 4, 2012
The low-calorie, natural sweetener Stevia is set to show up in more drinks and desserts this year. Its market share grew in the U.S. last year, and now the European Union will also allow its sale.
Dec 29, 2011
For years, Betty Crocker's Hamburger Helper dominated that market, but a new product from Kraft called Cheesy Skillet has recently started nibbling away.
Dec 13, 2011
What do Prohibition, World War II and immigration policy have to do with your food? Freakonomics Radio's Stephen Dubner discusses reasons why American food is what it is today.