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Patagonia founder on why there's no 'sustainability'

Interview by
Kai Ryssdal
Apr 17, 2012
Patagonia founder Yvon Chouinard has written a new book he hopes will be a blueprint for companies to do better... by doing good.

Funny-looking clam fetches top dollar in China

by
Ashley Ahearn
Apr 10, 2012
Poachers ply the waters of the Pacific Northwest to cash in on demand for geoducks.

Discovery discovers green programming doesn't sell

by
Adriene Hill
Apr 5, 2012
Discovery Communications will replace Planet Green cable channel with programs about travel and food.

Green power vs. green power

by
Emma Jacobs
Mar 7, 2012
Canadian hydroelectric projects could threaten domestic green energy start-ups.

'The Lorax' preaches to a new generation

by
Eve Troeh
Mar 12, 2012
A film adaptation of the 1971 children's book is soon to hit movie screens. But to many, its 40-year-old environmental messaging that needs a reboot.

Businesses defend donations to anti-climate group

by
Amy Scott
Feb 16, 2012
A document leak from the anti-climate crusading Heartland Institute shows many mainstream corporate donors.

Sharing your foodie tips online

by
Marc Sanchez
Jan 12, 2012
What's the best way to clean spinach?

Saving hotel soaps to end waste

by
Eve Troeh
Jan 10, 2012
Thanks to the organization Global Soap Project, recycled hotel soap is the latest frontier in corporate efforts to go green.

Crowd-sourcing solar energy

by
Stephanie Hughes
Jan 8, 2012
A Maryland solar company is creating small power plants throughout a neighborhood as a means to pool financial resources and valuable roof space.

U.S. market for diesel cars could grow

by
Eve Troeh
Jan 6, 2012
New fuel efficiency standards in the U.S. mean that cars that have been popular in Europe for years could be seen more frequently on American soil.

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