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"Day in the Work Life": Scientific Glass Blower
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Oct 23, 2007
On this week's "A Day In the Work Life"...our regular look at how folks trade their time for money...we see clearly... a scientific glass blower.
"Day in the Work Life": Movie House Owner
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Sep 22, 2011
On this week's 'A Day In the Work Life'...our regular look at how folks trade time for money...we watch coming attractions with a movie house owner.
Setting Rates
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Nov 5, 2004
One of the hardest parts of being self-employed is knowing how to value your work. Gretchen Cook reports the best way to set rates - when you are your own boss.
"Day in the Work Life": Winemaker
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Sep 22, 2011
On this week's 'A Day In the Work Life'...our regular look at how folks trade time for money...we offer a toast to an independent winemaker.
"Day in the Work Life": Bookstore Owner
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Sep 22, 2011
On this week's 'A Day In the Work Life'...our regular look at how folks trade time for money...we settle in with a good bookstore owner... as she introduces a local author.
Pocketbook Politics
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Sep 22, 2011
You may like one presidential candidate over another. But do you know who's better for your wallet? Business Week’s Amey Stone offers a voter’s guide to the big domestic issues: jobs, taxes, oil, and health care.
"Day in the Work Life": RN
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Oct 23, 2007
On today's 'A Day In the Work Life'...our look at how folks trade time for money...we do rounds with a nurse.
"Day in the Work Life": Inn Keeper
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Sep 22, 2011
On today's 'A Day In the Work Life'...our look at how folks trade time for money...we check into a bed and breakfast.
Redefining Work
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Apr 20, 2006
Every couple of weeks in the news, you hear the latest employment statistics. But there's more to these numbers than, well, numbers. What's changing is the fundamental nature of how we as Americans work. Particularly what happens when you retire? Lisa Napoli reports.
"Day in the Work Life": Waiter
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Oct 8, 2004
On today's 'A Day In the Work Life'...our look at how folks trade time for money...we wait tables at an exclusive eatery. If you like the segment, a 20% tip is appropriate.








