Elizabeth Wynne Johnson
Apr 10, 2012 The parent company of Red Lobster will create a 35-square-mile aquafarm to help keep its restaurants from running out of lobster.
Apr 5, 2012 The government made food a human right. Then it found that ending hunger takes a lot more than a declaration.
Apr 2, 2012 Smithsonian.com blogger Sarah Rich talks about how those little, seedless Mandarin oranges became a ubiquitous brand.
Mar 22, 2012 A Los Angeles high-end burger chain is looking to expand east.
Mar 22, 2012 Publishing in the British Medical Journal, researchers looked at four studies covering 350,000 people in Asia and the West.
Mar 8, 2012 McDonald's hopes to boost sales by expanding its options for value-conscious customers, including a new "Extra Value Menu."
Mar 1, 2012 Most of the growth comes from an unexpected source. Politicians jockey to take credit.
Feb 27, 2012 Bangladesh, once a poster child for the food crisis, has made dramatic progress. But will our changing climate sweep away the gains?
Feb 22, 2012 The agency wants to figure out how it would feed astronauts on any future mission to Mars, so it needs people to try to cook and eat astronaut food for four long months.