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This burger brought to you by a test tube
by
May 21, 2013
Dutch scientists will shortly unveil a burger that uses meat grown at great expense in a laboratory. Growing meat is more efficient in the long-term, but people may not take to it.
From BBQ ribs to pulled pork, which grill to buy?
Interview by
Apr 23, 2013
Grill master Meathead Goldwyn share his tips on charcoal, gas, and how much to spend on a grill.
Quiz: Is global meat consumption up or down?
Interview with
Apr 23, 2013
How much do you know about global dietary habits and meat consumption?
Hey, want a free roller coaster? Wait... no?
by
Apr 1, 2013
Owners of the abandoned Dania Beach Hurricane are trying to give the roller coaster's lumber and steel to charity. So far, there are no takers.
As beef prices rise, that steak on your plate shrinks
by
Apr 1, 2013
Beef is not 'what's for dinner' as often as it used to be, as price per pound rises. So butchers and restaurants are selling smaller portions.
Meat prices could rise if federal budget is sliced
by
Feb 28, 2013
Across-the-board furloughs would reduce the number of food inspectors, possibly affecting prices and supplies of meat.
British food safety regulators ask: Where's the beef?
by
Feb 8, 2013
The British government has ordered the country’s food industry to test all processed beef products after some of the country's biggest food manufacturers have been finding horsemeat in their products.
Donated deer meat falls at Georgia food banks
by
Jan 22, 2013
Tough economy has more hunters keeping more of their take for themselves.
Turkey giveaway programs say donations are down
by
Nov 26, 2012
One agency fills the turkey donation gap with free chickens instead.
Meat processors consider long-term outlook
by
Aug 23, 2012
Hormel announces its earnings today. The company is the third-largest seller of meat, and with the drought and commodity prices rising, investors are looking for signs of the food industry's long-term outlook.











